Suppression of Myocardial 18F-FDG Uptake by Preparing Patients with a High-Fat, Low-Carbohydrate Diet
Gethin Williams1 and
Gerald M. Kolodny
1 Both authors: Division of Nuclear Medicine, Department of Radiology, Beth
Israel Deaconess Medical Center, 330 Brookline Ave., Boston, MA
02215-5400.
Fig. 1—Quantitation of minimum standardized uptake value
(SUVmin) and maximum standardized uptake value (SUVmax)
in patients prepared by fasting of qualitative (visually assessed)
18F-FDG uptake using a Likert scale: 0 = minimal uptake, 1 = mostly
minimal or mild uptake, 2 = mostly intense or moderate uptake, and 3 =
homogeneously intense.
Fig. 2—Qualitative (visually assessed) 18F-FDG and
glucose uptake at time from ingestion of very high-fat, low-carbohydrate,
protein-permitted meal to FDG injection.
Fig. 3—Comparison of maximum standardized uptake value
(SUVmax) between patients prepared by fasting (n = 101;
mean SUVmax ± SD, 8.8 ± 5.7) and by very high-fat,
low-carbohydrate, protein-permitted (VHFLCPP) diet (n = 60;
SUVmax, 3.9 ± 3.6). P(T t) one-tail < 0.000001.
Fig. 4A—Example of minimal myocardial uptake facilitating definition
of mediastinal abnormality in 58-year-old woman with metastatic breast cancer.
Lateral (A) and frontal (B) views of
maximum-intensity-projection scan from PET study show several metastases close
to heart that are clearly delineated as result of suppression of myocardial
18F-FDG uptake.
Fig. 4B—Example of minimal myocardial uptake facilitating definition
of mediastinal abnormality in 58-year-old woman with metastatic breast cancer.
Lateral (A) and frontal (B) views of
maximum-intensity-projection scan from PET study show several metastases close
to heart that are clearly delineated as result of suppression of myocardial
18F-FDG uptake.